Cruising in Martinique
Colonized by France in 1635, the island has subsequently remained a French possession except for three brief periods of foreign occupation.
Location: Caribbean, island between the Caribbean Sea and North
Atlantic Ocean, north of Trinidad and Tobago
Territorial sea: 12 nm
Mountainous with indented coastline; dormant volcano
Lowest point: Caribbean Sea 0 m
The economy is based on sugarcane, bananas, tourism, and light industry. Agriculture accounts for about 6% of GDP and the small industrial sector for 11%. Sugar production has declined, with most of the sugarcane now used for the production of rum. Banana exports are increasing, going mostly to France.
The bulk of meat, vegetable, and grain requirements must be imported, contributing to a chronic trade deficit that requires large annual transfers of aid from France. Tourism, which employs more than 11,000 people, has become more important than agricultural exports as a source of foreign exchange.
Airports: 2 (2005)
Sailing Specifics: Ports and terminals
Fort-de-France, La Trinite, Marin
Other Sailing Destinations in the Region
Anguilla - Antigua and Barbuda - Aruba - Bahamas - Barbados - British Virgin Islands - Cayman Islands - Cuba - Dominica - Dominican Republic - Grenada - Guadeloupe - Haiti - Jamaica - St. Kitts and Nevis - St. Lucia - Martinique - Montserrat - Netherlands Antilles - Puerto Rico - Trinidad and Tobago - Turks and Caicos - St. Vincent and the Grenadines - Virgin Islands (USA)